Join an evening celebrating the wines of St Hallett, paired with a specially curated four-course menu by Executive Chef Trung Pham.
Discover the distinctive flavours of St Hallett through a selection of premium wines from the renowned Australian winery, with each course thoughtfully designed to complement the wines throughout the evening. Whether you're a wine enthusiast or simply enjoy great food and wine, this is an evening not to be missed.
Book your table and join an evening of exceptional food and wine.